Cocoa
| Shape | Typically oval-shaped |
| Size | 1.3 to 2.5 cm in length |
| Color | Initially purple, turning reddish-brown |
| Texture | Smooth, shiny outer surface |
| Weight | Approximately 1 gram per bean |
| Moisture Content | Around 7-8% |
| Aroma | Mild, chocolatey aroma |
| Flavor | Bitter-sweet with nutty undertones |
| Appearance | Glossy, with a firm texture |